KitKat Double Chocolate Sharing Bar 99g

SKU: VCV6JXUP

15 x 99g Bars
Crispy wafer fingers covered with milk and dark chocolate with a cocoa flavoured filling
Perfect for sharing with family or friends
No artificial colours, flavours or preservatives
Part of the innovative ‘Breaks for Good’ programme

£29.98

Description

Description

Discover a delicious new way to break! Snap into a delicious NEW 99g KitKat® Double Chocolate Sharing Bar with crispy KitKat® wafer, cocoa flavoured filling and covered with thick, milk & dark chocolate marbled swirls.
A new KitKat® experience to delight your senses. Have a break, have a KitKat®.
Your break is part of an innovative programme ‘Breaks for Good’, that is helping cocoa-farming families to earn more money, planting more trees and helping kids into school.

Ingredients

Ingredients

For allergens please see ingredients listed in bold. May contain traces of peanuts and nuts. Sugar, Vegetable Fats (Palm, Shea), Cocoa Mass, WHEAT Flour, Cocoa Butter, Skimmed MILK Powder, Whey Powder Product ( MILK ), Glucose Syrup, Fat-Reduced Cocoa Powder, Butterfat ( MILK ), Emulsifier (Lecithins), Raising Agent (Sodium Bicarbonate), Natural Flavouring Milk Chocolate contains Cocoa Solids 25% minimum and Milk Solids 14% minimum Dark Chocolate contains Cocoa Solids 42% minimum Contains Vegetable Fats in addition to Cocoa Butter Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens. BanxsySuppliess is unable to accept liability for any incorrect information.

Nutritional Values

Nutritional Values

Energy: 2217 kJ 531 kcal
Fat of which saturates: 30.4 g 16.9 g
Carbohydrates of which sugars: 56.6 g 46.6 g
Fibre: 3.2 g
Protein: 5.7 g
Salt: 0.14 g

Dietary
Reviews (0)
0 reviews
0
0
0
0
0

There are no reviews yet.

Be the first to review “KitKat Double Chocolate Sharing Bar 99g”

Your email address will not be published. Required fields are marked *